This week in sustainable agriculture was focused on every week to this point combined together in the form of group one bed presentations. These presentations focused on each groups specific one bed that they have been working on this year. Each groups job was to show their fellow students their procedures in the garden, as well as the success and challenges they have had. Most groups did a great job displaying all the work they have done as well as displaying actual calorie and composite harvest numbers taken from their bed. Every bed had some sort of calorie output with the total mean being 8.05lbs. Groups were definitely more successful in producing compost with the total mean being 41.08lbs. Overall this project helped students be able to look at all the work they have done with their own bed this past year as well as the work of others. —Talis
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