On Friday, December 7th, 2019, Sustainable Agriculture students got to participate in a very successful lettuce delivery! Conclusively, we delivered about 40 lettuce heads to staff and faculty members on Redwood campus. We harvested these lettuce heads, grown with lots of care and love, from our very own beds at the RHS farm using sickles. Luckily, there is more to look forward to from the Sustainable agriculture family... In fact, there is a market scheduled for this Friday, the 13th, where many more fresh harvested items can be purchased. Check out other blog entrees to see what you can make at home with a variety of the items found at our market that we have already tried out for you! Regardless, you can never go wrong with the delicious crops that we grow at the farm. You can find out for yourself at the market during 7th period or after school hours by the flagpole in the front lot. Hope to see you there! :)
-Olivia Winterhalter
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