In the "Sustainable Redwood Design" activity, we explored how sustainable the Redwood SustAg Farm would be if we fed all Redwood students lunch every school day (which we can!). Additionally, we brainstormed improvements and ways to make the farm better than it already is. For example, to conserve water, we can use dry soil tillage and create a rain water saving device. Dry soil tillage utilizes water from past seasons during an especially dry one by protecting the surface, and growing plants adapted to drought. To expand the Farm without using more on-campus land, we could experiment with living roofs or vertical gardens. These would increase the area in which we grow without having to expand our farm limits. There are many other ways we can improve our farm but for now we are focused on a successful spring season and are looking forward to when we can harvest next!
Audrey
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